Chicken Tater Tot Casserole is a family favorite comfort food. This filling meal is easy to throw together with only 6 ingredients that you might already have on hand.
Tater Tot Chicken Casserole Recipe
My kids love this meal because there are actually tater tots in the casserole (plus chicken and vegetables, but they don’t need to know that). I also love to serve this casserole with a green salad, rolls, and fruit to make a well-rounded meal that everyone loves!
Ingredients for Tater Tot Casserole with Chicken
- Diced Rotisserie Chicken – While of course you could use any type of chicken, I love using rotisserie chicken for this recipe. It is already fully cooked and cheaper than buying a whole chicken at the store. I use just one side of the chicken for this casserole.
- Frozen Peas & Carrots
- Cream of Chicken Soup – You can find a can of this in the canned goods section of the grocery store. If you prefer to make your own Cream of Chicken soup, try this recipe.
- Montreal Chicken Seasoning – I buy mine from Amazon. I love this seasoning because it has the flavor of 6+ spices, but you only have to measure one thing.
- Frozen Tater Tots
- Shredded Cheese – I just buy the bag of pre-shredded cheese for ease, but you could also shred your own cheese.
How to Make Chicken Tater Tot Casserole
- Begin by preheating the oven to 350°F.
- In a medium sized bowl, combine the diced chicken, peas & carrots, cream of chicken soup, and seasoning. Mix until well combined.
- Now pour the mixture into a 9×9 baking dish.
- Then, arrange the frozen tater tots evenly on top of the chicken mixture in the pan.
- Put the pan in the oven and bake the casserole for 35 minutes.
- When it’s done baking, remove from the oven and sprinkle shredded cheese on top of the tater tots.
- Return the pan back into the oven for an additional 10 minutes to melt the cheese and finish baking.
- Serve casserole warm & enjoy!
What should I serve with this casserole?
You can add any of your favorite side dishes, but I love something like Fruit Salad or Dinner Rolls.
Recipes Similar to Chicken Tater Tot Casserole
Chicken Tater Tot Casserole Recipe
Chicken Tater Tot Casserole is a family favorite comfort food. This filling meal is easy to throw together with only 6 ingredients that you might already have on hand.
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Servings: 8 servings
Calories: 159kcal
Ingredients
- 1 1/2 cups diced rotisserie chicken or other pre-cooked chicken
- 1 1/2 cups frozen peas and carrots
- 1 10.5 oz can cream of chicken soup
- 1 – 1 1/2 tsp Montreal chicken seasoning*
- 40 frozen tater tots
- 1/2 cup shredded cheese
Instructions
- Preheat the oven to 350° F.
- In a medium sized bowl, combine the diced chicken, peas and carrots, cream of chicken soup and the seasoning until well combined.
- Pour and spread the mixture into the bottom of a 9×9 baking dish.
- Arrange the frozen tater tots on top of the mixture.
- Bake at 350° F for 35 minutes.
- Remove from the oven and sprinkle the shredded cheese on top of the tater tots.
- Return to the oven for an additional 10 minutes. Serve warm.
Notes
*use the amount of seasoning that you prefer. I like mine to be a bit heavy on the seasonings so I use 1 1/2 tsp of the seasoning mix. If you prefer yours more mild, use 1 tsp of the seasoning.
This recipe doubles great if you have more mouths to feed! Just use a 9×13 pan and double all of the ingredients.
Tried this recipe?Mention @cookingwithkarli or tag #cookingwithkarli!
Nutrition
Calories: 159kcal | Carbohydrates: 15g | Protein: 11g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 29mg | Sodium: 360mg | Potassium: 253mg | Fiber: 2g | Sugar: 0.2g | Vitamin A: 2550IU | Vitamin C: 6mg | Calcium: 54mg | Iron: 1mg
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