Pancake Mix Blueberry Muffins

Pancake Mix Blueberry Muffins are made from pancake mix, sugar, butter, milk, an egg and fresh blueberries. This recipe is totally Kid Cook Friendly and makes a super tasty snack!

Pancake Mix Blueberry Muffins are so quick and easy to throw together, kids can do it! (In fact, my son did today!) I love getting kids in the kitchen, their little brains just soak up everything and they learn so fast! This is definitely a little more advanced but with a little guidance and teaching the first time, your kids will be making these by themselves in no time!

These muffins come together as easy as mixing pancake mix, sugar, milk, an egg, butter and fresh blueberries together in a bowl. Then separate the batter into 12 muffin tins and bake at 400° for 15 minutes. Done and done!

Kid Cook Pancake Mix Blueberry Muffins

Pancake Mix Blueberry Muffins are made from pancake mix, sugar, butter, milk, an egg and fresh blueberries. This recipe is totally Kid Cook Friendly and makes a super tasty snack!

Ingredients

• 2 1/2cup pancake mix
• 1/2cup sugar
• 1egg
• 3/4cup milk
• 1/4cup butter melted
• 1 1/2cup fresh blueberries

Equipment

• Large bowl
• Measuring cups
• Large Spoon
• Muffin Tins
• Small Spoon
• cupcake linersoptional

Instructions

1. Preheat oven to 400°.
2. Take the large bowl and measure out and dump the pancake mix, sugar, egg, milk and butter into the bowl.
3. Stir with the large spoon until there is no longer any dry pancake mix.
4. Fold in the fresh blueberries.
5. Using a small spoon separate the batter into 12 lined muffin tins.
6. Bake at 400° for 15 minutes. (Ask a grown up to help with the oven if needed!)
7. Enjoy!

Want more Kid Cook recipes? You’ll love these!

Microwave Scrambled Eggs

Peanut Butter Yogurt Apple Dip

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Kid Cook Pancake Mix Blueberry Muffins

Pancake Mix Blueberry Muffins are made from pancake mix, sugar, butter, milk, an egg and fresh blueberries. This recipe is totally Kid Cook Friendly and makes a super tasty snack!

3 from 2 votes

Print Pin Rate

Course: Breakfast, Kid Cook, Snack

Servings: 12 muffins

Author: Karli Bitner

Ingredients

• 2 1/2 cup pancake mix
• 1/2 cup sugar
• 1 egg
• 3/4 cup milk
• 1/4 cup butter melted
• 1 1/2 cup fresh blueberries

Equipment

• Large bowl
• Measuring cups
• Large Spoon
• Muffin Tins
• Small Spoon
• cupcake liners optional

Instructions

• Preheat oven to 400°.
• Take the large bowl and measure out and dump the pancake mix, sugar, egg, milk and butter into the bowl. 
• Stir with the large spoon until there is no longer any dry pancake mix. 
• Fold in the fresh blueberries.
• Using a small spoon separate the batter into 12 lined muffin tins. 
• Bake at 400° for 15 minutes. (Ask a grown up to help with the oven if needed!)
• Enjoy!

Loved this recipe?Tag @cookingwithkarli and use the hashtag #cookingwithkarli

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Karli Bitner

This blog is a little glimpse into my kitchen, family & life. I hope you’ll giggle the days away with me and enjoy the craziness that goes on at my house. There isn’t ever a shortage of crazy. I can promise you that! Buckle up, keep your hand and legs inside at all times and enjoy the ride!

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