Potato Chip Candy
Salty + sweet, this Potato Chip Candy cannot be beat! Wavy (salty) potato chips get coated with a sweet peanut butter mixture, turning your favorite snack food into a candy worth hoarding.
Servings: 10 servings
Ingredients
- 4 cups (168g) crushed wavy potato chips
- ½ cup (115g) granulated sugar
- ½ cup (164g) corn syrup
- ½ cup (123g) peanut butter
- ½ tsp vanilla extract
Instructions
- Add crushed potato chips to a large bowl. Line a cookie sheet with parchment paper and set both aside.4 cups (168g) crushed wavy potato chips
- In a medium saucepan over medium-high heat, combine the sugar and corn syrup.½ cup (115g) granulated sugar, ½ cup (164g) corn syrup
- Stir occasionally until the mixture begins to bubble. Once bubbling, immediately remove from heat.
- Stir in the peanut butter and vanilla until well combined.½ cup (123g) peanut butter, ½ tsp vanilla extract
- Pour the peanut butter mixture onto the crushed potato chips and stir to coat.
- Pour the coated chips onto the prepared cookie sheet and spread into a single layer.
- Allow the candy to set up completely before breaking into pieces and serving. Store in an airtight container for up to 3 days.
