No Bake Peanut Butter Salty Bars
No Bake Peanut Butter Salty Bars are the perfect salty and sweet treat. Potato chips, pretzels, marshmallows, M&M's, are held together with a sweet, peanut butter coating. These are a salty play on Scotcharoos, the classic peanut butter, chocolate and butterscotch rice Krispy treat.
Ingredients
- 6 cups crushed potato chips (1 bag) Use the thick potato chips with ridges.
- 1 1/2 cups crushed pretzels
- 3 cups mini marshmallows
- 1 cup sugar
- 1 cup corn syrup
- 1 cup peanut butter
- 1 tsp vanilla
- 1 cup M&M's
Instructions
- Spray a 9X13 pan with non-stick spray. Set aside.
- Place 1 bag of potato chips into a large zip top bag and smash into small pieces.
- Place the pretzels into a zip top bag and crush.
- In a very large bowl, mix together the chips, pretzels and marshmallows. Set aside.
- In a medium saucepan, combine the sugar and corn syrup. Heat over medium-high heat until it just starts to boil. As soon as the center is bubbling, turn off burner and take off of the heat.
- Stir in the peanut butter and vanilla.
- Pour over the chip mixture and stir to coat evenly.
- When the majority has been coated with the peanut butter mixture, toss in the M&M's. Mix until well combined.
- Press into the prepared 9X13 dish. Cool completely, cut and serve.
