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A BBQ chicken salad in a large oval serving bowl, with toppings arranged in sections.
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BBQ Chicken Salad

My love for easy rotisserie chicken dinners will never, ever fade. And this BBQ chicken salad may be my favorite until the end of time.
Prep Time8 minutes
Course: dinner, Lunch
Cuisine: American
Keyword: bbq chicken salad, bbq ranch chicken salad
Servings: 6 servings
Author: Karli Bitner

Ingredients

  • 1 head leafy lettuce, washed and chopped
  • 1 cup corn
  • 1/3 cup red onion, sliced
  • 2 cups chopped rotisserie chicken
  • 1/2 cup black beans
  • 3/4 cup shredded cheddar cheese
  • 1/2 cup crushed tortilla chips
  • 1/4 cup bbq sauce
  • 1/4 cup ranch dressing

Instructions

  • Prep and toss all of the ingredients besides the bbq sauce and ranch together in a large bowl.
  • Drizzle the bbq sauce and ranch onto the salad and toss to coat.

Nutrition

Calories: 242kcal | Carbohydrates: 15g | Protein: 20g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3g | Cholesterol: 56mg | Sodium: 340mg | Potassium: 271mg | Fiber: 2g | Sugar: 6g | Vitamin A: 250IU | Vitamin C: 1mg | Calcium: 118mg | Iron: 1mg