Easy Orange Chicken Recipe
I am a sucker for sweet and tangy orange chicken! And this homemade orange chicken is quicker and yummier than the fried take out version.
Servings: 6 servings
Ingredients
- 1/3 cup soy sauce
- 1/3 - 1/2 cup orange juice
- 3/4 cup water
- 1/4 cup granulated sugar
- 1/4 tsp ground ginger
- 1 tsp garlic powder
- 1/4 tsp red pepper flakes
- 2 tbsp cornstarch
- 2 cups diced rotisserie chicken
Instructions
- In a cold medium skillet, whisk together the soy sauce, orange juice, cold water, granulated sugar, ground ginger, garlic powder, red pepper flakes and cornstarch until combined.
- Once combined, heat over medium high heat until boiling and thickened.
- Add in the diced rotisserie chicken and serve over rice.
- Alternatively, you could use this sauce as a dip for chicken nuggets or egg rolls.
Nutrition
Calories: 127kcal | Carbohydrates: 13g | Protein: 15g | Fat: 2g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 42mg | Sodium: 883mg | Potassium: 202mg | Fiber: 0.2g | Sugar: 10g | Vitamin A: 61IU | Vitamin C: 7mg | Calcium: 12mg | Iron: 1mg