Chocolate Waffles
One of my favorite ways to celebrate anything is with chocolate waffles. They’re easy to make but fancy enough to make any day feel special.
Servings: 6 waffles (can double if needed)
Ingredients
- 1/4 cup melted butter
- 3/4 cup milk + extra for thinning, if needed
- 1/2 tbsp vanilla
- 2 eggs
- 1 1/2 cups all purpose flour
- 1/2 cup cocoa powder
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 tsp salt
- 1 tsp baking powder
Instructions
- In a small bowl, combine the liquid ingredients (milk, vanilla and eggs) while keeping the melted butter separate for now.
- In a separate, larger bowl, whisk together the flour, cocoa powder, brown sugar, granulated sugar, salt and baking powder.
- Add the liquid ingredients (including the melted butter) into the dry ingredients while whisking. Mix until combined.
- Add in more milk, as needed, until a thick batter comes together.
- Cook on your favorite waffle iron, enjoy warm with chocolate sauce, strawberries or other toppings.
Nutrition
Calories: 359kcal | Carbohydrates: 64g | Protein: 7g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 75mg | Sodium: 286mg | Potassium: 271mg | Fiber: 4g | Sugar: 35g | Vitamin A: 316IU | Calcium: 76mg | Iron: 3mg