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steamed broccoli from the Instant Pot
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5 from 1 vote

Instant Pot Broccoli

Making Broccoli in your Instant Pot is extremely easy! This post will take you through the process step by step, even beginner Instant Pot users will have no issues achieving perfectly tender steamed broccoli.
Course Side Dish
Prep Time 3 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 6
Calories 31kcal
Author Karli Bitner

Ingredients

  • 1 cup hot water*
  • 6 cups broccoli florets

Instructions

  • Pour the hot water* into the liner of your Instant Pot.
  • Place the broccoli into your steamer basket and place th steamer basket into the Instant Pot. If you don't have a steamer basket, stack the broccoli on to the trivet.
  • Lock your lid into place and turn the knob to 'sealing'.
  • Press 'STEAM' and adjust the time down to 0 (ZERO) mintues.
  • The Instant Pot will come to pressure (will take 5-10 mintues) and after it has been brought to pressure it will beep letting you know the cook cycle is over. At this point, manually move the knob over to 'vent' to quick release the pressure.
  • Once the pressure has all been released, remove the lid and your broccoli is done!

Video

Notes

*This measurement is for a 6 qt Instant Pot. Use 1/2 cup of hot water for a 3 qt and 1 1/2 cups water for an 8 qt.

Nutrition

Calories: 31kcal | Carbohydrates: 6g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 30mg | Potassium: 288mg | Fiber: 2g | Sugar: 2g | Vitamin A: 567IU | Vitamin C: 81mg | Calcium: 43mg | Iron: 1mg