Chicken Alfredo Pizza
Chicken Alfredo Pizza is a white sauced pizza with Shredded chicken, homemade sauce, mozzarella cheese and fresh parsley.
Servings: 8 servings
Ingredients
Alfredo Sauce
- 1 tbsp butter
- 1/2 tsp minced garlic
- 3/4 cup heavy cream
- 1/2 cup shredded parmesan cheese
Pizza Ingredients
- 1 pizza dough for 16 inch pizza
- 2 cups cooked, shredded chicken
- 1 1/2 cups shredded mozzarella cheese
- 2 tbsp minced fresh parsley
Instructions
- In a small sauce pan. combine the butter and garlic, stir fo 30 seconds. Add in the heavy cream and heat until steaming and starting to simmer. Turn off heat, and stir in the shredded parmesan cheese until melted.
- Preheat the oven to 400°Roll pizza dough out into a large 16 inch pizza pan, fold the edges under to create a 'crust'.
- Pour the Alfredo Sauce into the crust and spread to cover the bottom of the crust.
- Add the shredded chicken on top of the sauce.
- Add the shredded mozzarella cheese on top of the chicken.
- Sprinkle the minced parsley on top of the cheese.
- Bake at 400° for 15-20 minutes, or until the crust and cheese are golden brown.
- Slice and serve immediately.
Nutrition
Calories: 356kcal | Carbohydrates: 25g | Protein: 20g | Fat: 20g | Saturated Fat: 11g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 632mg | Potassium: 121mg | Fiber: 1g | Sugar: 3g | Vitamin A: 577IU | Vitamin C: 1mg | Calcium: 199mg | Iron: 2mg