Chocolate Blossom Cookies
Chocolate Blossom Cookies are a soft, pillowy chocolate cookie topped with a Hershey's Kiss. Similar to Peanut Butter Blossom Cookies, only with a Chocolate Cookie!
Servings: 24 cookies
Ingredients
- 3/4 cup butter softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 egg
- 1 tbsp vanilla extract
- 1 1/2 cups all purpose flour
- 1/2 cup cocoa powder
- 1 tsp baking soda
- 1/4 tsp salt
- 24 kisses any variety
Instructions
- Preheat oven to 350°.
- Cream together the butter, granulated sugar and brown sugar.
- Add the egg and vanilla. Mix until light in color and creamy.
- Add in the dry ingredients (flour, cocoa, baking soda and salt), mix into the dough. Mix until completely combined. The dough will be soft.
- Scoop or roll the cookie dough out into equal sized balls. Arrange on a cookie sheet.
- Bake at 350° for 7-9 minutes or until the cookies are puffy and no longer glossy on top.
- Immediately after removing from the oven, gently push a kiss into the center of each cookie.
Allow the cookies to cool completely on the pan.
Nutrition
Calories: 144kcal | Carbohydrates: 19g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 23mg | Sodium: 129mg | Potassium: 46mg | Fiber: 1g | Sugar: 11g | Vitamin A: 187IU | Calcium: 19mg | Iron: 1mg