Monster Cookies
Monster Cookies consist of peanut butter, oats, chocolate chips, and M&M, all held together with the chewiest, softest cookie dough around! These are hands down the best Monster Cookies ever!
Ingredients
- 1/2 cup salted butter
- 1/4 cup peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 eggs
- 2 tsp vanilla
- 1 1/2 cup all purpose flour
- 1 cup old fashioned oats
- 1 tsp salt
- 1 tsp baking soda
- 1/2 cup mini chocolate chips
- 1/2 cup mini M&M's
Instructions
- Preheat oven to 350°.
- Cream together butter, peanut butter and sugars until light and fluffy with either a stand mixer or electric hand mixer.
- Add in the eggs and vanilla, mix until just combined.
- Add in the flour, old fashioned oats, salt and baking soda. Mix until the cookie dough forms. Dough will be slightly sticky.
- Fold in the mini chocolate chips and mini m&m's.
- Scoop into large balls (approx 3 tbsp worth of dough), arrange on an ungreased cookie sheet and bake at 350° for 9-11 minutes, taking them out when they are barely starting to turn golden brown.
- Allow the cookies to cool on the pan for 5 minutes before transferring to a wire cooling rack.
Notes
You can add extra M&M's and chocolate chips on top of the cookie dough prior to baking if desired.
Nutrition
Calories: 3588kcal | Carbohydrates: 482g | Protein: 63g | Fat: 161g | Saturated Fat: 82g | Cholesterol: 585mg | Sodium: 4754mg | Potassium: 1180mg | Fiber: 20g | Sugar: 271g | Vitamin A: 3513IU | Calcium: 370mg | Iron: 17mg