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–+ servings
This versatile Shredded Beef will be the star of a variety of meals sure to please the whole family!
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4.83 from 39 votes

Shredded Beef in Instant Pot

This versatile Shredded Beef will be the star of your next dish! Perfect for freezing!
Total Time1 hour 54 minutes
Course: Main Course
Servings: 8 people
Author: Karli Bitner

Ingredients

  • 2 1/2-3 lb chuck roast
  • 4 cups beef broth
  • 1 pkg onion soup mix
  • 1 pkg au jus seasoning

Instructions

  • Place all ingredients into Instant Pot. Pressure cook on Manual HIGH for 90 minutes. NPR for 30 minutes then QR.
  • Shred with two forks (or your stand mixer!) and serve with mashed potatoes, over rice, in a quesadilla etc.