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5 from 7 votes

Chocolate Fudge Recipe with Condensed Milk

Fudge is a creamy, smooth chocolate square made from just two ingredients and takes about two minutes to make! This Fudge Recipe comes out perfect every time. Quick, easy and delicious! 
Prep Time1 minute
Cook Time2 minutes
Total Time3 minutes
Course: Dessert
Keyword: 2 min fudge, 2 minute fudge, chocolate fudge, easy fudge, easy fudge recipe, fast chocolate fudge, fast fudge, fudge, fudge fun, fudge recipe, how to make fudge, microwave fudge, two min fudge, two minute fudge
Servings: 30 -36 squares of fudge
Author: Karli Bitner

Ingredients

Instructions

  • Pour all ingredients into a medium sized microwave safe bowl.
  • Microwave in 30 second intervals for a total of 1 minute and 30 seconds, stirring at each 30 second mark.
  • Stir the fudge vigorously until creamy and smooth.
  • Pour out onto a parchment paper lined cookie sheet.
  • Using a silicone spatula, spread the fudge into a square, keeping the fudge about 1 inch thick.
  • Refrigerate the fudge for 45 minutes to 1 hour or until the center of the fudge feels solid under light pressure.
  • Cut the edges off of the fudge to create a clean edge. Proceed to cut the fudge into desired number of squares.
  • Sprinkle finished squares with sea salt, if desired.