Instant Pot Applesauce
Instant Pot Applesauce is so easy and simple, not to mention absolutely delicious! Made with minimal ingredients, the apples are the truly the star! Instant Pot Applesauce is perfect for a healthy snack or school lunches!
Servings: 8 servings
Ingredients
- 8 apples your favorite kind!
- 1/2 -1 cup water
- 1/8 cup granulated sugar optional
- 1/2 tsp cinnamon optional
Instructions
- Wash and cut the apples. You just want the core out of the apple. See picture in blog post for how I cut my apples. The slices don't need to be the same size or uniform. Mine usually are quite large.
- Pour the water into the Instant Pot liner. The more water used the thinner the apple sauce will be. 1/2 cup of water yields a very thick applesauce.
- Add the chopped apple to the Instant Pot.
- Cook on Manual HIGH fro 4 minutes, NPR 5 minutes then finish off with a controlled quick release.
- Use a fork and remove the Apple Peels out of the Instant Pot.
- Whisk the applesauce and add in sugar and cinnamon if desired.
- Keeps will in the fridge for up to 1 week.