Fry Sauce is a mayo and ketchup mixture. This recipe has a few other added ingredients to kick up the flavor.
Print Pin
5 from 1 vote

Fry Sauce

Fry Sauce is a french fry dipping sauce popular in Utah. Made with mayo, ketchup, mustard, vinegar and a secret ingredient, this recipe is definitely a keeper! Find out why my home state is crazy about fry sauce!
Course Spreads and Dips
Prep Time 5 minutes
Servings 1 cup
Author Karli Bitner

Ingredients

  • 1/2 cup mayo
  • 1/3 cup ketchup
  • 1 tbsp mustard
  • 1 tsp barbecue sauce
  • 1 tsp white vinegar

Instructions

  • Combine all ingredients in a small bowl.
  • Whisk until smooth with no lumps.
  • Serve with french fries or on hamburgers.