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berry cheesecake sugar cookie bars
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5 from 1 vote

Berry Cheesecake Sugar Cookie Bars

Berry Cheesecake Sugar Cookie Bars are a simple, 6 ingredient sugar cookie bar topped with rich Cheesecake Frosting finished off with fresh berries!
Prep Time15 minutes
Cook Time30 minutes
Cooling Time1 hour
Course: Dessert
Cuisine: amercian
Keyword: sugar cookie bars
Servings: 16
Author: Karli Bitner

Ingredients

Sugar Cookie Bars

Cheesecake Frosting

  • 2 tbsp butter room temperature
  • 4 oz cream cheese room temperature
  • 2 cups powdered sugar
  • 1 tsp vanilla
  • 1 pinch salt
  • fresh berries

Instructions

  • Preheat oven to 350°. Grease a 9×9 pan. Set aside. (For thinner bars, use a 9x13 pan.)
  • For the Sugar Cookie Bars:Cream together the butter and sugar for 2 minutes.
  • Add in the vanilla and egg. Mix thoroughly.
  • Mix in the baking powder, flour and salt until well combined.
  • Press into the prepared pan. Bake at 350° for 25-30 minutes or until puffy and no longer glossy. You’ll want to pull them before they start turning brown.
  • Let cool completely before frosting.
  • For the Frosting: Cream together the butter and cream cheese until fully incorporated. Scrape the sides of the bowl and slowly add int he powdered sugar, vanilla and salt. You can adjust the texture of the frosting by adding a splash of milk or more powdered sugar to your preference.
  • Frost the cooled sugar cookie bars and top with fresh berries right before serving.

Nutrition

Calories: 278kcal | Carbohydrates: 38g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 45mg | Sodium: 119mg | Potassium: 82mg | Fiber: 1g | Sugar: 24g | Vitamin A: 420IU | Calcium: 34mg | Iron: 1mg